New Quick view Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary H) Italy, the country with a hundred cities and a thousand bell towers, is also the country with a hundred cuisines and a thousand recipes. Its great variety of culinary practices reflects a history long dominated by regionalism and political division, and... $42.00 Add to Wishlist Add to Cart
Quick view Gastro Obscura: A Food Adventurer's Guide Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura) by Cecily Wong, Dylan Thuras, Atlas Obscura A Feast of Wonder!Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people... $45.00 Add to Wishlist Add to Cart